Lemon Pie with Italian Meringue
January 9, 2008 
Here’s a recipe for a fun twist on the standard lemon meringue pie – what makes it so special?
The crust is a sweet dough that also incorporates a hint of almond flour, the filling is a rich lemon curd and the billowy topping is an Italian meringue that makes you want to dive into it.
Me want.
